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Results 51 - 60 of 1,480 for center chop
Prick sausage several times, place in saucepan, cover with water; bring to a boil and simmer uncovered 15 minutes. Drain and slice. Heat ...
Clean and trim excess fat from pork chops. Salt and pepper the ... ketchup, wine vinegar and sweet pepper strips. Simmer for 35 minutes or until done.
Pepper and brown both sides of pork chops in pressure cooker with 1/2 ... reached (10 lbs PSI). Remove from heat and reduce pressure immediately.
1. Preheat oven to 350 degrees. 2. Sprinkle chops with salt and pepper. Place ... hours or until meat and rice are tender. Makes 4 to 6 servings.
Trim pork of all fat. Season chops. Mix soup, sauce and ... sauce on top. Cover dish and bake at 350°F for 1-1/2 hours or until meat is tender.
Brown both sides of pork chops. Throw in rest of ingredients; cover and let stew for 1-1 1/2 hours.
Grease hot skillet with pork fat. Brown chops on both sides. Season with ... tender. Makes 4 servings. Substitute chicken for beef, lamb or pork.
Combine first 6 ingredients; mix ... fat from pork chops. Brown pork chops in ... carbohydrate 25.6; cholesterol 77; iron 1.9; sodium 76; calcium 88.
Season pork chops with salt and pepper. Dip ... Sprinkle with Parmesan cheese baked covered in a preheated oven at 350 degrees for 20-25 minutes.
Marinade pork chops in cider vinegar 4-6 hours, ... low heat with cover. Turning chops occasionally, cook until golden brown about 45 minutes.
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