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carrot celery soup
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carrot celery soup
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51.
CARROTS AU GRATIN
Butter 1 quart casserole. In medium bowl, combine
carrots
,
soup
and cheese. Pour into casserole. ...
carrots
. Bake at 350 degrees for 25-30 minutes.
Ingredients: 5 (carrots .. cheese .. crumbs .. soup ...)
52.
CARROT CASSEROLE
Place
carrots
in casserole dish. Fry onion until tender. Mix onion,
soup
and cheese together until melted ... Bake for 20 minutes at 350 degrees.
Ingredients: 5 (soup ...)
53.
CARROTS AND CELERY AU GRATIN
Cook
carrots
and
celery
in boiling, salted water about 10 minutes. Drain. Combine
soup
, wine and onion; mix ... for about 30 minutes. Serves 6.
Ingredients: 6 (carrots .. celery .. crumbs .. onion .. soup ...)
54.
CREAMED ONIONS AND CARROTS
Cook
celery
in butter until tender. Add
soup
and sour cream. Cut
carrots
in 2" pieces and slice ... Heat and stir a little. This is really good.
Ingredients: 7 (carrots .. celery .. cream .. parsley .. soup ...)
55.
CARROT CASSEROLE
Mix onion,
soup
, cheese, salt and pepper. Add cooked
carrots
. Put in greased casserole ... degrees for 30 minutes or until it begins to bubble.
Ingredients: 6 (cheese .. soft .. soup ...)
56.
CARROTS AU GRATIN
Heat oven to 350 degrees. ... medium bowl, combine
carrots
,
soup
, and cheese. Pour into ... minutes or hot and bubbly around edges. 6 servings.
Ingredients: 5 (cheese .. crumbs .. soup ...)
57.
CARROT CASSEROLE
Prepare herb stuffing as directed ... not browned. Add
soup
and cheese and stir until ... pepper. Add cooked
carrots
and turn mixture into a ... Serves 6 to 8.
Ingredients: 8 (cheese .. onion .. soup ...)
58.
CARROT CASSEROLE
Cook
carrots
until tender. Cook onion, green ... pepper, cream of
celery soup
, salt and pepper, and ... and add 1 small can of water chestnuts.
Ingredients: 9 (croutons .. soup ...)
59.
CARROT-STUFFING CASSEROLE
Cook
carrots
and onions, drain. Prepare stuffing ... then cheese. Pour
soup
over all layers. Sprinkle with ... Bake at 350 degrees for 25 minutes.
Ingredients: 6 (carrots .. cheese .. milk ...)
60.
CARROT CASSEROLE
Melt butter in skillet. Brown onions lightly. Add undiluted
soup
, cheese,
carrots
and salt. Mix well, pour ... minutes or until crumbs brown lightly.
Ingredients: 7 (carrots .. cheese .. crumbs .. salt .. soup ...)
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