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Results 51 - 60 of 241 for cabbage rolls tomato soup
Brown 2 pounds ground beef ... mixture. Heat the soups and milk together to boiling. ... mixture. Place chopped cabbage in a 3 quart casserole. ... hour at 350 degrees.
Brown hamburger and onion. Add tomato sauce, rice, water, salt, pepper, and chili powder. Cut cabbage in eighths and add. Cook ... until cabbage is tender.
Brown onion in a little ... together. Steam large cabbage to remove leaves easily. Place ... fold over and roll up. Stick with a toothpick ... tomatoes, juice or soup. Sprinkle with salt, pepper, ... stove for 2 hours.
Chop cabbage into small pieces. Put in ... mix in rice, tomato soup, water, tomato juice; pour ... and 15 minutes at 350 degrees. Stir lightly.
Steam cabbage until soft. Combine all ingredients. ... so in leaf, roll up. Place seam side down. ... a can of tomato soup. Put brown sugar on ... mix over cabbage rolls. Cover with foil. Bake ... a couple of times.
With sharp knife remove core from cabbage leaving in 1 piece. Cook ... 10-12 leaves for rolls. Chop the remaining cabbage ... broth with the tomato sauce and pour over cabbage ... sour cream before serving.
In a bowl combine egg, ... center vein of cabbage leaves, keeping each leaf in ... at unfolded edge, roll up each leaf making sure ... Stir together condensed soup, brown sugar and lemon juice; pour over cabbage rolls. Bake uncovered in a ... sauce. Yield: 6 servings.
Saute celery, onion and hamburger. Add soup and water. Add partially cooked ... pepper. Partially cook cabbage. Alternate layers of cabbage ... degrees for 45 minutes.
Brown ground beef with onion, ... Drain. Add rice, soup, and 1 soup can ... 10 minutes. Place cabbage in greased 2 quart casserole. ... I sometimes use tomato juice, it gives a better flavor.
Grease large oblong glass dish ... Slice layer of cabbage on bottom. Brown and drain ... over cabbage. Add soup and water and cover. bake 1 1/2 hours at 350 degrees.
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