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Results 51 - 58 of 58 for butterscotch cheesecake
Beat cream cheese until fluffy. Beat in milk, vanilla and egg; set aside. Grease 13 x 9-inch pan. Melt chips and butter; add crumbs and ...
Melt butterscotch morsels and butter in medium ... mixture. Bake at 350 degrees for 25 to 30 minutes. Cool before cutting into bars. Refrigerate.
Preheat oven 350 degrees. In saucepan, melt butterscotch morsels and butter. Stir in ... refrigerator and cut into bars. Refrigerate leftovers.
Preheat oven to 350 degrees. Grease 13 x 9 inch pan. In saucepan, melt chips and butter, stir in crumbs and nuts. Press half the mixture on ...
Preheat oven to 350 degrees (325 degrees glass). In medium pan, melt bits and butter. Stir in crumbs and nuts. Press 1/2 mix firmly in ...
Makes 1 (9") cheesecake. Preheat oven to 375 ... temperature. Chill thoroughly. Garnish with whipped cream and crushed candy. Refrigerate leftovers.
Preheat oven to 350 degrees (325 degrees) for glass dish. In a medium saucepan, melt morsels and butter. Stir in crumbs and nuts. Press 1/2 ...
Melt chips in butter. Stir in crumbs. Press 1/2 of mixture in 9 x 13 inch pan. Beat cream cheese. Add egg, vanilla and milk. Pour on crumbs ...
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