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Results 51 - 60 of 62 for butter fantasy fudge
51. FANTASY FUDGE
Combine 1 1/2 cups sugar, 6 tbsp. butter and 1/3 cup milk in ... over chocolate layer. Cool at room temperature, cut into squares. Makes 3 lbs.
52. FANTASY FUDGE
Combine sugar, milk and butter. Bring to boil, stirring ... in chocolate bits, then nuts, fluff and vanilla. Pour into buttered pan. Let cool.
53. FANTASY FUDGE
Combine sugar, butter and milk in heavy 2 ... well blended. Pour into 9 x 13 inch pan. Cool at room temperature. Cut into squares. Makes 3 pounds.
Combine 1 1/2 cups sugar, 6 tablespoons butter and 1/3 cup milk in ... chocolate layer. Cool at room temperature, cut into squares. Makes 3 pounds.
55. FANTASY FUDGE
Bring to a boil butter, sugar and evaporated milk. ... fluff, nuts and vanilla. Spread in a 6 x 3 x 2 inch pan. Refrigerate until completely cool.
56. FANTASY FUDGE
Combine dry milk, peanut butter, sugar substitute, and cocoa. ... cereal and raisins, mix well. Shape into 1-inch balls and roll in cracker crumbs.
57. FANTASY FUDGE
Stir together butter, sugar and milk in ... squares. Note: If peanut butter fudge is desired substitute peanut butter chips for chocolate chips.
58. FANTASY FUDGE
Combine sugar, butter and milk in heavy 5 ... of chocolate chips for peanut butter fudge. Also, using a Teflon coated pan makes clean-up easier.
59. FANTASY FUDGE
Stir the sugar, milk, and butter over medium heat until it ... into 9x13 inch greased pan and let cool. Cut into 2-inch squares. Makes 4 pounds.
60. FANTASY FUDGE
Mix first 5 ingredients in ... melted. Stir in vanilla and walnuts. Spread in buttered 8" square pan. Cool until firm. Makes about 2 pounds of fudge.
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