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Results 51 - 60 of 68 for brown butter pound cake
Cream Crisco, butter and sugars. Add eggs, one ... 1/2 hours at 325 degrees. Enough milk to make the right consistency to drizzle over the cake.
Cream sugar and shortening well ... taking from oven and then remove and close tightly in covered cake box. A caramel icing may be added if desired.
Cream butter and shortening; gradually add sugar and brown sugar, beating until light and ... spreading consistency. Garnish with chopped nuts.
Cream butter and sugars thoroughly. Add eggs, ... with milk. Mix well. Place in large tube pan. Bake at 325 degrees for 1 hour and 30 minutes.
Cream butter and shortening; gradually add sugar and brown sugar, beating until light and ... Add vanilla and beat until spreading consistency.
CAKE: Beat butter and shortening together gradually. Add ... hot cake. GLAZE: Combine sugar, butter, cream and vanilla. Blend well. Add walnuts.
Cream butter and shortening; gradually add sugar and brown sugar, beating until light and ... degree oven 1 hour and 40 minutes or until done.
Preheat oven 300 degrees F. Cream butter and shortening, add sugar, mix ... floured tube pan or bundt pan for 1 1/2 hours. A good holiday cake.
Cream shortening, butter and brown sugar. Add eggs, one at ... together and beat with mixer until spreading consistency. Spread over cooled cake.
Cream together brown sugar, white sugar and shortening. ... flour. If using cake flour, use 3 cups plus ... degrees for 1 hour and 20 minutes.
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