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brown beef gravy
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brown beef gravy
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51.
HAMBURGER STEAK & GRAVY
Mix all ingredients together and ... 1/2 inch thick.
Brown
on both sides but do ... on low. Prepare
gravy
in separate pan. Heat until ... simmer for 30 minutes.
Ingredients: 8 (meat .. soup ...)
52.
BAVARIAN BEEF BURGUNDY
Brown
meat in butter. Add mushrooms and onion, cook 5 minutes. Blend in remaining ingredients, stirring until thickened. Serve over noodles.
Ingredients: 9
53.
HOLIDAY BEEF RIB EYE ROAST
Preheat oven to 350°F. Combine garlic, salt pepper and thyme; press evenly into surface of roast. Place roast on rack in shallow roasting ...
Ingredients: 8 (gravy .. jelly .. leaves .. roast .. salt ...)
54.
BEEF STEW
Layer ingredients in order in large Dutch oven. Sprinkle
gravy
mix, salt and pepper over ... serving. NOTE: You may use any vegetables you prefer.
Ingredients: 7 (beef .. chunks .. leaf ...)
55.
ITALIAN BEEF
Pour other ingredients over meat in crock pot. Cook on low 12 hours. Shred with fork. Serve on buns.
Ingredients: 4
56.
ROAST BEEF WITH GRAVY
Heat oil in roasting pan ... roast with flour.
Brown
meat in oil. Mix
gravy
package with 1 up of ... 1/2 hours. Remove roast and strain
gravy
.
Ingredients: 10 (beef .. cloves .. flour .. leaf .. oil .. onion ...)
57.
VENISON OR BEEF STEW
Tenderize meat.
Brown
meat on all sides in ... soup mix. Mix
gravy
with water before adding to ... Thicken with flour and water to taste. Very good!
Ingredients: 15 (basil .. garlic .. onion .. paprika .. salt .. sauce ...)
58.
MICROWAVE LEFTOVER ROAST BEEF STEW
Combine all ingredients in 2-quart casserole. Cover. Microwave 10 minutes on HIGH, stir, microwave on HIGH another 10 minutes. Remove bay ...
Ingredients: 9 (carrots .. leaf .. onion .. potatoes .. salt ...)
59.
CHINESE BEEF WITH BROCCOLI
In a large frying pan ... until heated (about 15 minutes). Add both packages of
brown gravy
mix. Stir until thickened. Serve over noodles or rice.
Ingredients: 5 (broccoli .. broil .. sauce .. stems ...)
60.
CHINESE BEEF AND BEANS
Slice steak diagonally into thin strips. Combine contents of
gravy
mix envelope, soy sauce, sugar ... heated. Serve over hot rice. Yields 4 servings.
Ingredients: 8 (oil .. sauce .. steak .. sugar ...)
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