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Results 51 - 60 of 114 for broccoli souffle
51. BROCCOLI SOUFFLE
Mix first 4 ingredients in ... blended. Fold in broccoli. Pour into 2 quart casserole ... of water. Bake at 350 degrees for 1 hour or until set.
52. BROCCOLI SOUFFLE
Cook broccoli until done and drain. Add ... eggs, beating after each addition. Add cheese. Bake at 300 to 325 degrees for 45 minutes to 1 hour.
53. BROCCOLI SOUFFLE
Mix soup, mayonnaise, eggs, cheese, and onion together. Add broccoli. Bake in greased casserole for 30-40 minutes at 350 degrees.
54. BROCCOLI SOUFFLE
Cook broccoli until tender. Melt butter and ... 375 degrees for 30 to 35 minutes for glass, or 350 degrees for metal. Laura and Michelle's Aunt
55. BROCCOLI SOUFFLE
Fry onions with butter, then ... then mix in broccoli. Pour into casserole. Fold ... (do not mix). Top with bread crumbs and slices of butter.
56. BROCCOLI SOUFFLE
Cook and drain broccoli, drain well. Mix all ... in casserole. Sprinkle top with bread crumbs. Bake, uncovered, at 350 degrees for 45 minutes.
57. BROCCOLI SOUFFLE
Precook broccoli, just heat in a ... whites. Put into baking dish. Top with crushed Ritz crackers and bake at 350 degrees for 1/2 hour to 1 hour.
58. BROCCOLI SOUFFLE
Preheat oven to 375 degrees. ... water boiling; add broccoli, cover, bring to boiling ... comes out clean. Let stand 5 minutes before cutting.
59. BROCCOLI SOUFFLE
Cut, wash and drain broccoli. Chop. Set aside. If ... may be substituted for the broccoli. Generally if is best to parboil most vegetables first.
60. BROCCOLI SOUFFLE
Cook broccoli for 5 minutes and drain. ... and sprinkle on top. Put a few dots of butter on top. Bake for 45 minutes at 350 degrees. Serves 6-8.
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