Results 51 - 60 of 75 for breakfast breads

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Cream shortening and sugar until light. Add egg and mix well. Add cereal, bananas and vanilla. Stir. Combine the remaining ingredients in a ...

Prepare muffin mix according to ... lightly. Place in bread pan. Mix sugar, butter, flour ... University Women sent in by Helen Lefter, Alton, Illinois.

Combine flours, sugar, baking powder, dry milk and salt. Stir in cereal and raisins. In another bowl, beat eggs and combine them with ...

To Make Sauce: Mix together butter and brown sugar. Spray bundt pan or 9"x13" pan with Pam. Cut biscuits into quarters. Coat biscuits with ...

Melt butter in milk. Cool ... very rich, cake-like bread which is best served at breakfast or as a snack. Any ... mix very well with this dough.



Separate biscuits and cut each in half; roll into balls. Dip balls of dough in honey, then roll in pecans or coconut. Grease 4 miniature ...

Butter a bundt pan heavily. Cover bottom with chopped nuts. Semi-thawed dough, cut each loaf in half lengthwise, then each section into 6-8 ...

Butter an 8 1/2 x 4 1/2 x 2 1/2 loaf pan; sprinkle with 1 tablespoon cornmeal. Dissolve yeast in warm water in large mixer bowl. Add ...

Beat the flour, eggs and milk together well; don't worry about lumps. Melt butter in a large skillet and when sizzling hot, pour batter ...

Mix buttermilk, honey, molasses, soda, and salt. Combine flours and add to buttermilk mixture. Stir in raisins and pour into greased 9 x 5 ...

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