Black Olives - Recipes - Page 6

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Results 51 - 60 of 268 for black olives

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51. CUBAN BLACK BEANS AND RICE

Soak beans in 4 cups of water overnight, after washing them thoroughly. Keep the water for cooking and add 4 more cups of water. Fry ...

52. BLACK BEANS AND MANGO SALAD

Combine ingredients in a large bowl. Toss. Can be served immediately.

53. BLACK BEANS AND RICE

In a bowl, mix beans, tomatoes, onions, cilantro, garlic, chili powder (if desired) and olive oil. Mix thoroughly. Pour mixture into pan ...

54. BLACK BEAN SOUP

Place butter and oil on medium heat in a large pot. Add garlic, Italian seasoning and Montreal salt and sauté for 1 minute. Add beans, ...

55. ROASTED CORN, BLACK BEAN, & PEPPER SALAD

Roast corn, peppers, tomatoes and onion in oiled pan over high heat until soft. In a bowl, mix drained beans with roasted corn mixture, ...

56. WHITE AND BLACK BEANS WITH EQUAL

19% calorie reduction from traditional recipe. Saute onions and garlic in oil until crisp tender in medium skillet; remove from heat and ...

57. BLACK EYED PEAS, BLACK BEAN & CORN DIP

Mix first six ingredients together in a large bowl. Pour 1/4 to 1/2 cup of olive oil over bean mixture and stir. Mix together 1/2 cup sugar ...

58. FRIJOLES NEGROS (BLACK BEANS)

Soak beans in water overnight. Drain water and reserve. Saute onion, peppers and garlic in olive oil, stirring frequently. Do not allow to ...

59. ROASTED CORN, BLACK BEAN & TOMATO SALAD

Preheat oven to 400°F. In a large, oven-proof skillet, warm 2 tablespoons of oil over medium high heat. Add onion and cook, stirring, until ...

60. BLACK BEAN AND CORN SALSA

Combine all ingredients except for parsley and mix well. Refrigerate up to 3 days. Bring to room temperature and add parsley.

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