Results 51 - 60 of 156 for beer chicken

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Brown chicken pieces over medium fire. Blend ... sugar. Pour mixture over chicken. Simmer 45 minutes or until meat is tender and sauce is thick.

Put chicken in a large pot and ... drumettes and put on the bar-b-que or place under the broiler and cook until they turn golden brown and crispy.

Remove skin from chicken pieces, lightly brown chicken. Place ... Bake at 350 degrees for 1 hour. Makes own gravy to pour over potatoes or rice.

Saute onion and garlic in ... other ingredients except beer and add to oil mixture. Place cut up chicken in pan, skin side up. ... 3 cut up chickens.

Combine salt, paprika and flour. Coat chicken and brown in fat or ... and paste with beer. Salt and pepper to ... 1 1/2 hours or until tender.



In bowl mix 1/2 cup ... and pepper. Add beer and stir. In shallow dish ... cup flour. Add chicken 1 piece at a time, ... about 45 minutes. Drain.

Brown in skillet in oil ... can of Bud beer and pour over chicken. Cover and cook in ... cook for 5 minutes more. Serve with rice on the side.

No alcohol beer, (can be bought in grocery store). Marinate chicken (wings are best!) in beer ... heat until chicken is golden brown all over.

Melt butter, add onion. Add ... stirring constantly. Add chicken stock and beer and heat thoroughly. Add cheese ... you desire. Salt and pepper.

Pour 3 ounces of beer in to a Ziploc bag ... using the other half of the marinade. They are done when the centers are tender when poked. Serves 4.

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