Results 51 - 60 of 253 for beefy mexican lasagna

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Brown beef and onion. Add tomatoes, sauce, chilies, seasoning mix. Simmer 15 minutes. Place 1/4 cup mixture in a 9x13 pan. Next add a layer ...

Put together beef, spices, and ... Mix cottage cheese, mexican cheese, and egg. Pour over ... salsa, sour cream, lettuce, tomatoes and onions.

In skillet, brown beef; drain. Stir in 1/2 cup salsa. Spread 1/4 cup salsa in 10 inch pie plate; top with 3 tostados or halved taco shells. ...

Sauté meat; add taco seasoning mix and 1 cup water. Cook until thickened. Combine salsa, corn, chilies, tomato sauce and olives. ...

Meat Sauce: Combine and cook until vegetables are tender: Ground beef (browned), onion, green pepper, tomato paste, tomato sauce, chili ...



Mix sour cream, cream cheese and taco seasoning mix together. Make first layer with tortillas, beans, 1/2 cheese/seasoning mixture and ...

Brown ground beef. Add seasoned salt and taco seasoning mix. Add tomatoes, tomato sauce and chilies. Blend well. Bring to a boil. Reduce ...

Brown meat, add onion, olives, seasoning mix, and tomato sauce. Combine cottage cheese and sour cream and set aside. Crush tortilla chips ...

Brown the ground beef until crumbly; drain fat. Add the seasoning salt, taco seasoning mix, tomatoes, tomato sauce and chilies, simmer ...

Combine beef, beans, oregano, cumin ... flour of the lasagna noodles in the bottom of ... until cheese is melted - about 5 minutes. Serves 12.

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