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Results 51 - 60 of 672 for beef gravy
Melt butter. Cut beef in pieces and frizzle, saute ... thick. Freeze or refrigerate. Reheat by adding a little water. Serve over pancakes or toast.
Slice beef into thin slices or small ... the meat. Cook on low all day or high for 3-4 hours. Serve over cooked egg noodles or bread. Serves 4.
Mix first 3 ingredients together. Make into patties and brown in skillet. Pour off grease. Combine next 3 ingredients and pour over meat. ...
Cook in iron skillet steak, green pepper, onion, Worcestershire, pepper and salt 30 minutes. Take off burner and add sour cream. Mix well; ...
55. HAMBURGER GRAVY
Brown ground beef; add salt and pepper ... Add cream of mushroom soup and 1 to 2 cans of water. Stir. Simmer 10 to 15 minutes. Serve over rice.
Brown hamburger and onion together. ... smooth. Add to hamburger and simmer until potatoes are done. Pass gravy and put on your mashed potatoes.
Brown the ground beef, salt, pepper, onion and ... dissolved. Simmer 10 minutes or until thickened. Serve over mashed potatoes. Makes about 4 servings.
Cut and brown meat on ... Simmer for 30 minutes. Add onion gravy mix and bring to boil. If using electric skillet, cook at 240 to 260 degrees.
Make white sauce with butter ... you desire a beef gravy, use beef broth or ... broth or cubes. Add a little gravy master to give beef coloring.
60. HAMBURGER GRAVY
Brown ground beef and onion. Add enough flour ... butter, if needed. Mix well. Add peas. Slowly add enough milk to make gravy. I put this on toast.
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