Beads - Recipes - Page 6

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Results 51 - 60 of 67 for beads

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51. GRANDMA'S CHOP SUEY

Brown pork in skillet. Add beef and brown. Add grease if necessary. Add 1/2 cup water and sugar. Cover and simmer until tender. Add onions ...

52. CHOP SUEY

Drain off liquid. Make gravy with liquid with flour and water. MAKE THICK. Drain 1 can bean sprouts, 1 jar mushrooms, 1 small can water ...

53. FRIED RICE

Saute onion in oil. Break egg into pan and scramble it. Add other ingredients in order and mix together. Cover and cook over low heat 5-10 ...

54. FIVE HOUR STEW

Mix all ingredients in a casserole. Bake covered at 250 degrees for 5 hours. Serves 6 to 8.

55. BRAN MUFFINS

Mix Nabisco Bran and boiling water in one bowl. Cream sugar and shortening in 2nd bowl. Add eggs to this mixture. Then add buttermilk, ...

56. CHEESE ROLL

Run through grinder and mix well. Put into lengths and roll into paprika. Wrap in wax paper and chill. Can also freeze.

57. FRIED RICE

Cook rice in water and oil. Cook for 7 to 8 minutes with cover on. Put in colander and rinse well. Makes 3 cups rice. Add eggs which are ...

58. CHOP SUEY

Brown meat. Add all other ingredients. Pressure cook 6 minutes.

59. CHOP SUEY

Brown meat in frying pan. Put in large enough pot. Add water to cover meat and simmer until tender. Add onions and celery; cook until ...

60. CHOP SUEY

Tenderize the beef and cut ... water, soy sauce, bead molasses, sugar and any liquid ... cornstarch to thicken sauce. Serve over rice or noodles.

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