1/2 lb. New York sharp cheese
1/2 lb. American cheese
1/2 lb. pimento cheese
1 sm. pkg. Philadelphia cream cheese
1 onion
2 beads garlic
1/2 c. pecans
1/8 tsp. red pepper

Run through grinder and mix well. Put into lengths and roll into paprika. Wrap in wax paper and chill. Can also freeze.