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Results 51 - 60 of 114 for basting sauce ribs
Wipe ribs with damp paper towels. Place ... turn once. Mix basting sauce ingredients. Remove ribs from oven. ... basting with remaining sauce.
52. DICK'S BEER RIBS
In a large bowl, combine everything but ribs to form a marinade. In ... away from heat, basting frequently. OR TWO: Arrange meaty ... 15 to 20 minutes.
Melt butter in a large ... remaining ingredients, except ribs, and bring to a ... of ribs with sauce. Place ribs on grill ... or until done, basting every 15 minutes. Serves 4.
54. BBQ SPARERIBS
In saucepan combine all ingredients ... water. Pour BBQ sauce over ribs. Keep basting. Simmer until done. Recipe ... pineapple topped ribs. 4 servings.
Choose beef ribs with little gristle or fat ... bone. Combine soy sauce, sugar, onion, garlic, sesame ... a fire. Keep basting the meat with the juices. ... and broil the meat.
Preheat oven to 350 degrees. Salt and pepper ribs to taste. Mix 1 cup barbecue sauce with 1/2 cup of water. ... grill turning and basting frequently with juices from roasting ... not to burn them.
57. BARBECUED RIBS
Combine chili powder, brown sugar, ... this mixture on ribs. Then mix the remaining mixture with tomato sauce and vinegar. Heat and use ... heat until tender, basting frequently with sauce. Makes 4 servings.
In large kettle place backbone - ribs, salt and pepper in ... foil). Baste with sauce. Combine all ingredients and ... Allow 3-4 ribs per person.
Roast pork in 325 degree ... mustard, vinegar, Worcestershire sauce and salt in a saucepan; ... every 10 to 15 minutes. Serve with remaining sauce.
Make sure the backbone is removed from the ribs. Cut each rack into ... chicken stock, soy sauce, honey, vinegar, garlic and ... 8 as an appetizer.
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