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Results 41 - 50 of 206 for wings vegetable
In large bowl stir together ... cut up chicken wings. Marinate at least 1 ... occasionally until slightly thickened and heated through. Serve with wings.
Cut wings apart, discard tips. Mix and marinate 3 hours or overnight. Drain. Broil 30 minutes or bake until tender.
Preheat oven to 350 degrees. Sprinkle garlic powder on wings prior to cooking. Place chicken ... oven for 10 minutes. Put on a plate, sit and eat.
44. CHICKEN TERIYAKI
Make marinate. Combine all ingredients. Marinate overnight. Remove chicken and arrange in shallow baking dish. Pour over sauce lightly. ...
Prepare Blue Cheese Dressing; cover ... Cut each chicken wing at joints to make 3 ... deep fryer. Fry wings 4 to 6 at a ... in reserved blue cheese.
Preheat oven to 375 degrees. Cut off bony tips of wings. Cut back wing in ... basting occasionally. To serve, transfer to a chafing dish or hot tray.
Preheat oven to 375 degrees. Cut off bony tips of wings. Cut each wing in ... for 1 1/2 to 1 1/2 hours or until browned, basting occasionally.
48. RED HOT WINGS
Place wings and cut apart at joints. ... pepper, Worcestershire sauce and garlic. Pour sauce over wings. Serve with blue cheese dressing, if desired.
Pour buttermilk into a shallow ... another bowl dip wings in buttermilk, then coat with ... again and make sure meat is cooked through. Drain.
Cut up chicken wings (discard tips). Marinade overnight in ... on the Hawaiian vegetables, including the sauce, and continue baking. Serve with rice.
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