Results 41 - 50 of 56 for whole wheat carrot muffin

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Measure dry ingredients into a ... another bowl with carrots, raisins and nuts. Add ... Place in greased muffin cups or muffin papers. Bake ... sure not to overcook.

Mix dry ingredients and set ... and blend until carrots are finely chopped. Pour over ... Spoon into greased muffin tin, bake at 350 degrees for 25 minutes.

Preheat oven to 400 degrees. ... ingredients. Fold in apple and carrots. Spoon into oiled muffin tins or paper muffin cups. Bake 15-20 minutes.

Combine dry ingredients (dry milk, ... apples and grated carrots. Spoon into greased 2 1/2 inch muffin cups. Bake at 400 degrees ... Makes about 24 muffins.

Combine oil, brown sugar, egg, vanilla and carrots. Mix well. Combine dry ... Spoon into 12 muffin papers. Bake at 400 degrees ... an even better muffin.



Preheat oven to 400 degrees. Spray 2 1/2 inch muffin cups with Pam or insert ... the rye flour, whole wheat flour, cornmeal, baking powder, baking ... blended. Stir in carrots, raisins, and cider just ... clean. Makes 12 muffins.

Heat oven to 375 degrees. ... only of 12 muffin cups or line with paper ... combine all-purpose flour, whole wheat flour, brown sugar, baking soda, ... moistened. Stir in carrots, raisins and walnuts. Fill ... 3 minutes. 16 muffins.

Preheat oven to 375 degrees. ... in sugar. Add carrots, apples, raisins and nuts. ... measure to scoop muffin batter into greased or paper-lined ... taste like carrot cake!

In large bowl, combine all ... moisten, but batter is lumpy. Spoon into muffin pans and bake 20 to 25 minutes. Remove from pan and cool on rack.

Oil muffin cups and dust with oat ... add sugar, oil, carrots, vanilla and orange rind. ... muffin cups. Bake at 350 degrees for 20 to 25 minutes.

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