| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 736 for using french onion soup
Saute 3 pounds onions in butter until transparent and ... envelope beefy onion soup mix from Liptons. Serve with a warm piece of French bread that has been brushed ... floating in each bowl.
To a large pot add onions (peeled and thinly sliced) and ... minutes. Meanwhile, slice french bread and top with swiss ... floating on top of soup.
Make croutons by slicing 1 small loaf French bread into 8 half inch pieces. Using 1 tablespoon butter and 1 ... great). For the soup, slice 2 large onions thinly and saute them in ... to brown. Serve immediately.
Melt butter in saucepan. Add onions and cook 3 minutes or ... desired. Beef broth may be made by dissolving 6 bouillon cubes in 6 c. boiling water.
In a large skillet, cook onions in butter until lightly browned. ... bowl with toasted French bread sprinkled with cheese. Makes ... same amount of time.
In a large skillet, cook onions in butter until lightly browned. ... 1 slice toasted French bread and 2 slices Swiss ... is melted and bubbly.
Pour bouillon or stock in ... on high. Cook onions slowly in large skillet in ... hours or on high 3 hours. Before serving, add grated cheese.
Slice onions. Melt butter in a ... and pepper to soup. Stir. Shred cheese. To ... thin slice of French bread in the bottom of ... broiler until cheese melts.
Slice onion 1/8" thick. Melt butter. Saute ... in a large soup pot. Add all other ingredients ... with chunks of French bread. Top with Swiss cheese. ... brown, approximately 5 minutes.
1. Cut 2 large yellow or white onions in thin slices. 2. Saute ... minutes. 8. Cut French bread in thin slices and toast. 9. Ladle hot soup in individual bowls. Top with ... broiler until cheese bubbles.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables