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1.
EGGPLANT OR ZUCCHINI PARMESAN
Wash zucchini or eggplant, remove ... a layer of
Parmesan
cheese and a layer of ... until bubbly. Allow to cool several minutes before slicing.
Ingredients: 15 (cheese .. crumbs .. eggplant .. flour .. oil .. oregano ...)
2.
POTATOES WITH SAGE AND PARMESAN CHEESE
Wash and peel potatoes. Cut ... tender. Sprinkle with
Parmesan
cheese and black pepper. Taste ... needed). Stir to mix and serve immediately.
Ingredients: 7 (cheese .. leaves ...)
3.
PASTA AND PEPPERS PARMESAN
In a skillet, heat olive oil over medium heat; add bell peppers, garlic, onion, and hot pepper. Sauté for 5-7 minutes. Season to taste with ...
Ingredients: 9 (cheese .. flakes .. oil .. pasta ...)
4.
QUICK ONION PARMESAN ROLLS
Split rolls crosswise. Combine butter ... sprinkle with grated
Parmesan
and chopped parsley and Italian ... Italian or French bread loaves, too.
Ingredients: 6 (cheese .. mixture .. parsley .. rolls ...)
5.
PARMESAN POPOVERS
Preheat oven to 450°F with ... Sprinkle with grated
Parmesan
cheese. In a medium bowl, ... minutes. Brush with butter and serve while still warm.
Ingredients: 6 (cheese .. eggs .. flour .. milk .. salt ...)
6.
PARMESAN GARLIC ROLLS
Prep time: 20 minutes - Proof time: 35 minutes - Bake time: 15 to 18 minutes Combine 1 1/2 cups flour, undissolved yeast, sugar, salt and ...
Ingredients: 10 (cheese .. flour .. milk .. salt .. sugar .. yeast ...)
7.
PARMESAN BISCUITS
Bake biscuits according to package ... then cool. Combine
Parmesan
cheese, mayonnaise and onion. Split ... oven) and broil until bubbly. Serve hot.
Ingredients: 5 (biscuits .. cheese .. mayonnaise .. onion .. paprika)
8.
PARMESAN TWISTS
Preheat oven to 375°F. Unroll dough and separate into 4 rectangles. Firmly press perforations to seal. Sprinkle both sides of each ...
Ingredients: 2 (cheese .. rolls)
9.
PASTA PARMESAN
This recipe is improved if fresh pasta is used. A simple, quick and economical weekday side dish. In a saucepan, melt butter and saute the ...
Ingredients: 8 (cheese .. cream .. directions ...)
10.
PARMESAN FRENCH TOAST
Using a fork, beat eggs, cheese and salt in shallow dish. Blend in milk. Dip bread in egg mixture, turning to moisten. If necessary, drain ...
Ingredients: 7 (bread .. cheese .. fruit .. milk .. salt .. slightly ...)
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RECIPE PULSE
TRENDING NOW
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PRE BAKE CHICKEN BREASTS
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