Results 41 - 50 of 107 for using brie cheese

Previous  1 2 3 4 5 6 7 8 9 10 11  Next

In large saucepan (3 quart) ... Start adding the brie a small piece at a ... often as the cheese is prone to sticking. Serves 10 cups. Can vary recipe using spinach and feta. Cauliflower and cheddar. Brussels sprouts and blue.

Preheat oven to 400 degrees. ... green onion. Place small slices of brie cheese on top. Place in oven and heat until cheese is melted. Serve warm.

Let Brie come to room temperature for ... boiling. Pour hot mixture over Brie. Garnish with strawberries and/or grapes. Serve with baguette slices.

Combine cranberry sauce, brown sugar, ... top rind of brie cheese, leaving 1/4 inch rim. ... for 4 to 5 minutes. Serve with assorted crackers.

Chill Brie well before handling. Remove rind from top and place cheese on serving platter. Combine parsley, ... refrigerator. Makes 16 servings.



In large pot, melt butter ... 5 minutes. Add Brie and whisk until cheese is melted completely. Add warm ... stand 5 to 10 minutes before serving.

Combine sugar, brandy extract, cranberry-orange ... top rind of brie, leaving 1/4" edge. Top ... oven 5 minutes. Serve with assorted crackers.

Preheat oven to 350°F. Combine ... make room for Brie. Spread butter in bread; ... break into bite size pieces. Dip bread pieces in hot Brie.

Preheat oven to 325 degrees. ... sheet center. Place Brie wheel or wedge over jam. ... thin French baguette slices. Use pate knives for spreading.

In a small baking dish, ... each piece of brie cheese in the middle of the ... once. Bake in 350 degree oven for 30 minutes. Yield: 6 servings.

Previous  1 2 3 4 5 6 7 8 9 10 11  Next

 

Recipe Index