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Results 41 - 50 of 724 for sour milk bread
41. GRAPE-NUTS BREAD
Combine Grape-Nuts and sour milk and let stand 1 hour. ... salt. Bake at 375°F for about 1 hour or until knife comes out clean. Makes 2 loaves.
42. BANANA BREAD
Combine all ingredients. Beat until smooth. Pour into 2 greased and floured loaf pans. Bake at 350 degrees for 1 hour.
Mix yeast with 1/2 cup ... starter for making bread. Return remainder to refrigerator. ... refrigerator. Don't feed more than 3 times without baking.
44. MA'S BROWN BREAD
Mix all together and put into 2 greased one-pound coffee cans. Steam in a kettle of boiling water for 3 hours (cover cans with foil while ...
Heat sour cream on low heat; stir ... and let rise until double about one hour. Bake at 375 degrees for 12 to 15 minutes. Brush onto warm bread.
46. BANANA NUT BREAD
Beat together sugar, eggs and ... tartar alternately with sour milk. Stir in bananas. Add ... inch greased loaf pans at 350 degrees for 1 hour.
Using electric mixer, cream sugar ... flour, alternating with sour milk. Stir in mashed bananas. ... greased loaf pan for one hour, or until done.
Boil and cool raisins and orange juice. Add rest of ingredients. Bake in 1 large pan 1 hour at 350 degrees.
Sift dry ingredients 3 times. ... eggs. Add mashed bananas. When well blended, pour into greased bread pan and bake at 350 degrees. Makes 2 loaves.
50. RHUBARB BREAD
Mix all ingredients in order ... topping, sprinkle over batter. Bake at 325 degrees for 60 minutes or until bread tests done. Do not over bake.
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