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Results 1 - 10 of 72 for artichoke boiled
Wash artichokes; remove discolored outer leaves; ... sauce 8 tsp. Wesson oil 4 tsp. white vinegar 4 tsp. Worcestershire sauce Mix well. Enjoy.
Peel and thickly slice tomatoes. ... To prepare, slice artichoke hearts and place slice on ... each. Bake for 15 to 20 minutes at 350 degrees.
Preheat oven to 375°F. Drain and coarsely chop artichoke hearts with food chopper. Mix ... thinly sliced baguette bread, vegetables and/or crackers.
Prepare early in day so ... boiling, salted water. Boil 1 minute, drain and place in bowl. Cook artichokes as directed on package, just ... crisp greens. 6 servings.
Boil and clean shrimp. Chop shrimp and cut artichokes into fourths. Blend Parmesan cheese, ... skimpy, it must be rich enough to be satisfying.)
Melt butter in large heavy ... comes to a boil. Reduce heat and add ... lightly. Combine crab, artichoke hearts, macaroni and sauce together ... placing in preheated oven.
Preheat oven to 350 degrees. ... comes to a boil. Reduce heat and add ... lightly. Combine crab, artichoke hearts, macaroni and sauce together ... placing in preheated oven.
Cut off the tips of the artichokes and cut in half lengthwise; ... cavities and arrange a strip of pimento over the top of each. Makes 8 servings.
Combine all salad ingredients in a large salad bowl. Toss, chill, covered until serving time. Combine all dressing ingredients in electric ...
Wash artichokes and remove 2-3 layers of ... skillet, saute artichokes and remaining ingredients in hot oil until lightly browned. Makes 6 servings.
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