Results 41 - 50 of 88 for soup carcass

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Break turkey carcass and place in Dutch oven; ... bones. Put turkey back into broth and bring to a boil again. Add noodles and cook until tender.

In 8 quart kettle or Dutch oven, place carcass, water, celery, celery leaves, ... and corn to soup. Reduce heat and simmer ... simmer for 5 minutes.

In large pan cover turkey carcass with water. Quarter onion, cut ... hour. Cool. Pour soup stock through a strainer into ... and pepper to taste.

Place all ingredients up to ... 1 hour. Remove carcass and let cool. Add veggies to soup, bring to boil, then ... Lower heat and simmer 5 minutes.

Place turkey carcass, water, seasonings, stuffing, gravy ... bones. Strain the soup, cut up the carrots ... temperature. Makes about 4 quarts.



Place the turkey carcass and water in a Dutch oven or soup kettle; bring to a boil. ... until rice is tender. Yield: 22 servings (5 1/2 quarts).

Combine turkey carcass and water in slow cooking ... Drop cooked noodles into pot. Cover and cook on high for 20-30 minutes. Makes 8 servings.

Place turkey carcass in large pot with cut ... and add the meat, carrots and celery. Add rice or noodles. Simmer for about 1/2 hour. Then serve.

Place turkey carcass in large pot along with ... meat. Set meat aside. Strain stock, return to boil and add: Simmer until vegetables are tender.

Remove meat from carcass. Discard skin and fat. ... and add to soup. Bring to boil. Reduce ... Salt and pepper to taste. Sprinkle with cheese.

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