Results 41 - 50 of 62 for skillet beer

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Preheat oven to 325 degrees. ... in a large skillet over medium heat. Add seasoned ... and pepper. Pour beer mixture over browned beef cubes. ... desired. Makes 4 servings.

(French Canadian meal from St. ... region) In large skillet melt butter. Add onions and ... and nutmeg. Add beer or broth and mushroom mixture ... with foil if necessary.

Preheat oven to 350 degrees. ... in a large skillet over low heat. Saute onions ... roux. Slowly add beer and brandy and stir until ... pepper. Garnish with parsley.

Brown ground beef in large skillet, stirring until crumbly; drain. ... covered, for 45 minutes to 1 hour or until thickened. Yield: 20 servings.

Coat a large non-stick skillet or electric frying pan with ... seconds per side. Spoon meat mixture into soft tortillas and roll. Serve immediately.



Buy a 3 1/4 pound ... in a heavy skillet. Brown the meat slices ... Add broth and beer to casserole. Stir in the ... Sprinkle parsley over all.

Trim excess fat from chops; in skillet cook fat trimmings until about ... onions, combine sauerkraut, beer, brown sugar, pimiento and ... potatoes as a gravy.

Dice peppers, onions, and garlic in large skillet. Saute until rubbery, not ... tomato sauce and beer. Then add dry seasonings ... again for smooth mixture.

Mix all ingredients except oil ... oil in iron skillet until hot. Pour oil in ... pour in remaining batter. Bake at 400 degrees for 40 minutes.

In large pot (8 quarts) ... simmer. In separate skillet brown cubed meat in small ... small pieces) to meat and spices. Simmer another 45 minutes.

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