Results 41 - 50 of 665 for shrimp rice mushroom

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Saute onions in butter until ... not brown. Add shrimp and continue cooking until slightly ... is warm. Add rice, water chestnuts, spinach, lemon ... 6 to 8 servings.

Saute onions and shallots in ... desired consistency. Add shrimp, crawfish, fish, sausage, scallops, okra, potatoes and rice. Add seasonings (salt, pepper ... half for smaller amount.

Place in buttered casserole. Bake 50 minutes at 350 degrees. Heat and pour over each serving. Serve with a salad, broccoli and hot rolls.

In saucepan, bring 1 1/2 ... boil. Stir in rice; cover and simmer over ... heat. Cook garlic, mushrooms and celery, stirring for about ... to simmer. Cook shrimp for about 1 minute or ... stand for 15 minutes.

Drain shrimp and clean well. Melt butter, ... until smooth and thickened. Add shrimp and mushrooms, heat through. Serve over cooked rice for 6.



Dried Shitake mushrooms - softened and trimmed. (Soak ... 1. Prepare SUSHI RICE. 2 cups white short ... shorter, cut sheet in half before slicing.

In butter soften onion and mushrooms. Add shrimp and scallops. Stir until cooked. Add rice and soy sauce, blend well.

Combine soy sauce, oil, saki and ginger; marinate shrimp about 2 hours. Skewer shrimp with a combination of mushrooms, onions and tomatoes to ... frequently. Serve with rice pilaf.

Rice may be cooked ahead and ... chicken, meat or shrimp into 1/2" pieces. Cut mushrooms in 1/8" to 1/4" pieces. ... 4 minutes. Serves 3 to 4.

Cook rice according to directions on package ... remaining ingredients, except shrimp. Refrigerate. Fold in shrimp ... prepared a day in advance.

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