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Results 41 - 50 of 221 for shrimp boil seasoning
Simmer all ingredients together in a large saucepan for 30 to 40 minutes. Serve with French bread.
Mix all together and chill before serving.
Mix all ingredients together and marinate for 24 hours. Will keep in refrigerator for 2 weeks.
Combine first 6 ingredients, cook at a rolling boil for 15 minutes. Lower to ... rolling boil; add shrimp. Cook 1-3 minutes. Drain and serve. Serves 4.
45. BOILED SHRIMP
Rinse shrimp and remove tails and feelers. ... bring to a boil. After mixture comes to ... is boiled off and does not have any adverse affects.
46. LOW COUNTRY BOIL
Combine water and seafood seasoning in large pot. Boil about 20 minutes. Add sausage ... bright yellow. Add butter to water. Add shrimp to pot.
Wash potatoes well. Cut sausage ... sausage, potatoes and seasoning in pot. Cook until potatoes ... 10 minutes. Add shrimp and cook until shells turn ... of Benson McLaurin, Jr.
48. LOW-COUNTRY BOIL
Start large pot of water boiling. Add seasonings and potatoes. Boil 15 minutes. Add corn and ... Add washed raw shrimp. Return to boil. Cook ... minutes. Drain and serve.
49. BOILED SHRIMP
Bring water and vinegar and seasonings to a boil. Rinse shrimp before adding to boiling water. ... colander to drain-quickly refrigerate. Serves 2.
Combine water, lemons, onions and seasonings; cook at a rolling boil for 15 minutes. Lower to ... 20 minutes; add shrimp. Cook 1 to 3 minutes; drain and serve.
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