Seafood Chili - Recipes - Page 5

Results 41 - 50 of 82 for seafood chili

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41. TONY'S ALL-PURPOSE FAMOUS CREOLE SEASONING

Mix well and use like ... more salt to mixture, then season to taste. Season seafood with half of creole mixture. Add thyme, bay leaf and basil.

42. SEAFOOD COCKTAIL SAUCE

Mix thoroughly, chill. Serve with boiled or steamed shrimp.

43. NEWPORT SEAFOOD VEGETABLE CHOWDER

Trim ends of celery: thinly sliced, cut potatoes into 1/2 inch cubes. Core and dice tomatoes. In a 5 or 6 quart pot, over medium heat, ...

44. SEAFOOD CHEESE SPREAD

Combine cheeses, horseradish, and chili powder. Stir in remaining ingredients. ... more) toasted sliced almonds. Serve with assorted crackers.

45. KOSHER CREOLE SEAFOOD GUMBO

Saute vegetables slightly in oil in Dutch oven. Stir in flour and blend well. Add remaining ingredients except fish, okra and rice. Simmer ...

46. FLORITA'S SEAFOOD GUMBO

Simmer for 30 minutes. Heat together (for lunch) : 8 ounces each cooked shrimp and crab meat. Heat together (for supper) : 12 ounces each ...

47. SEAFOOD SAUCE

This is an excellent sauce for crab or shrimp.

48. SEAFOOD COCKTAIL DIP

Combine all ingredients. Chill 2 hours.

49. GRANNY'S SEAFOOD SEASONING

Mix thoroughly. Store in covered container. Makes 1 1/2 cups.

50. EASY SEAFOOD DIP

Combine all ingredients in large bowl, chill. Serve with vegetables for dipping. Makes about 3 cups.

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