Results 41 - 50 of 109 for sausage rice stuffing

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Time of baking depends on ... 2 cups of rice. Cook sausage. Saute onion. Fry rice ... an hour or an hour and a half. Eat stuffing and pumpkin!

Precook rice; prepare bell peppers for stuffing by removing the tops and ... powder, chopped shrimp, sausage, cooking oil, parsley flakes, ... until cheese melts completely.

Preheat oven to 375 degrees. ... and membranes. Crumble sausage into skillet; cook with onion. Drain fat. Stir in rice, 1 1/2 cups cheese ... pan. Bake 30 minutes.

Cut a slash in chestnuts ... cook ground beef, sausage, onion and celery until ... broth, chestnuts, uncooked rice, raisins, almonds, drippings, salt, ... Makes about 9 cups.

1. Remove core from 1 ... aside. 3. Cook rice according to package directions; drain; ... mix together your sausage, hamburger, rice, and 1/4 ... and butter and applesauce.



Cut zucchini in half lengthwise ... at 350 degrees. Stuffing: Cook hamburger, sausage and onion until brown. Add ... until cheese melts. Serves 2.

To prepare cabbage - cut ... cool. Combine washed rice, meat, onion, salt, pepper ... will burn. Freezes very well, but freeze before cooking.

Boil cabbage until tender. Separate ... drain beef and sausage. Add uncooked rice, cheese, water and spices ... pan will help prevent burning.

Boil peppers until almost tender, drain. Fry sausage until brown, crumble with fork. ... minutes. Stir in rice. Stuff peppers; place in ... oven for 30 minutes.

Prepare stuffing by browning sausage, onions and green pepper and drain off fat. Boil rice until done. Mix bread cubes ... and fasten with toothpicks.

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