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Results 41 - 50 of 113 for sauce sausage balls
Combine sausage, egg and crumbs into small balls. Fry in pan and drain. Mix chili sauce, sugar, vinegar, garlic salt ... and cover with sauce.
42. SAUSAGE BALLS
Mix with hands and form into small balls. Bake at 350 degrees for 20-25 minutes.
Form these mixtures into balls; chill. Serve on picks. ... eggs. Add Worcestershire sauce, cayenne, and parsley. Roll ... in minced dried beef.
Mix together sausage, eggs and soft bread ... shape into small balls. Brown in frying pan ... vinegar and soy sauce. Pour over sausage balls. ... oven for 20 minutes.
45. SOY PORK BALLS
Mix well sausage and bread crumbs. Using heaping ... into 1 inch balls. In hot heavy skillet, ... Stir in soy sauce and water. Add meatballs. Bring ... sauce. Makes 56 meatballs.
Combine ground ham, sausage, bread crumbs and eggs. ... rolled into small balls. Lay balls in shallow ... degrees for 45 minutes. Great for derby.
Mix meats, eggs, bread crumbs, ... tablespoons of dry sauce. Roll into balls. Bake on a cookie ... to sauce and simmer. The longer the better.
48. MEAT BALLS
(Crushed seasoned dressing mix, makes ... Shape into small balls, size of a walnut. ... until done. Serve with mashed potatoes or buttered noodles.
Mix meat ingredients together and form into balls. Place in 9 x 13 inch pan. Mix sauce ingredients and pour over meatballs. ... in a crock pot.
50. HAM BALLS
Form into balls with ice cream dipper and brown. Place in 9 x 13 pan and pour sauce over. Cover with foil and bake 1 hour at 350 degrees.
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