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Results 41 - 50 of 107 for sandwich cake
Use a Pyrex dish and line the bottom of the pan with ice cream sandwiches. You may have to cut some sandwiches in half to cover the entire ...
Crush cookies while the oven ... minutes or until cake springs back when lightly touched. ... temperature, then chill thoroughly before serving.
In a small bowl, stir ... minutes. Remove the cake from the oven and run ... uncovered, overnight. Sift powdered sugar over top of cake before serving.
44. OREO CHEESECAKE
For crust, mix crushed cookies ... pan to loosen cake; cool before removing rim ... nonstick spring-form pan, reduce oven temperature to 300°F.
Preheat oven to 300°F. Combine crumbs and butter. Press firmly on bottom of 9-inch spring-form pan or 13 x 9 baking pan. In large ...
Mix crumbs and butter; press ... the rim to loosen cake; cool before removing rim of pan. Refrigerate 4 hours or overnight. Makes 12 servings.
47. DIRT CAKE
Crush the cookies in a ... bottom of the cake pan, adding a couple gummy ... gummy worms and candy pebbles. Spoon this soft dessert onto plates.
Mix crumbs and 2 Tbsp. ... almost set. Run knife or metal spatula around rim or pan to loosen cake. Cool before removing rim of pan. Refrigerate.
49. ICE CREAM CAKE
Combine and press into cake pan and freeze until firm. ... Store covered in freezer. May vary with your favorite ice cream of syrup favorites.
Dissolve gelatin in boiling water. Add frozen strawberries and mix well. Place in refrigerator. Crush the cookies, reserving 1 cup for ...
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