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Results 41 - 50 of 156 for roast chicken pieces
Drop saffron threads into small ... Meanwhile pat the chickens completely dry inside and out ... 1 tablespoon ghee. Roast uncovered in the middle oven ... to 8 serving pieces and arrange them attractively on ... lemon wedges. Serves 6-8.
Put in casserole in layers or mix with a large spoon. If mixture seems too dry, add 1/2 to 1 cup milk. Sprinkle noodles on top. Bake 40 ...
Prepare dressing according to package ... Rinse and dry chicken; stuff with dressing. Place ... Slice chicken, serve with carrots. Serves 4 to 6.
Wash and dry chicken. Fill with Pecan Stuffing. ... 375°F for 1 hour. Add beans. Bake, covered, for 1 hour longer or until tender. Serves 4.
Preheat oven to 375 degrees. ... oil. Lightly brown chicken pieces. Pour the peppers with ... lid, transfer to oven and bake 45 minutes. Serves 4.
Seasoned chicken well with salt and pepper. ... minutes. Remove cover and bake 30 minutes more. Correct broth to taste. Serve in a large bowl.
Preheat oven to 350 degrees. Rub each chicken with 1 tablespoon oil. Rub ... 1/2 teaspoon pepper. Roast chickens until juice run clear ... herbs compliment one another.
1. Roast chicken until juice runs clear, let ... Add one teaspoon of mixture on each skin. Fold up into purse. Refrigerate. Deep fry or steam.
Spray inside of pot with ... of pot. Lay chicken breasts on top. Pour chicken ... makes gravy. Chuck roast can be used in place ... mushroom soup for it.
Mix tomato sauce in small ... potatoes. Do the same with chicken. Cover chicken with remaining sauce. Bake 1 1/2 hours, covered, at 350°F.
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