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Results 41 - 50 of 140 for road squares
Melt chocolate morsels, butter and ... until firm. Remove from pan. Pull off wax paper and cut into squares. Cover and store at room temperature.
In top of double boiler, ... paper lined 13 x 9 pan. Chill for 2 hours. Remove from pan, peel off waxed paper, cut into squares. Keep refrigerated.
In top of double boiler, ... Chill 2 hours or until firm. Remove from pan, peel off paper, cut into squares. Cover and store at room temperature.
In top of double boiler, ... peel off wax paper and cut into squares. Cover and store in refrigerator until serving. Serve at room temperature.
In top of double boiler ... paper 13 x 9 inch pan. Chill 2 hours. Remove from pan, peel of wax paper. Cut into squares and store room temperature.
In a double boiler, melt ... fold in the chocolate mixture. Place in a 9x13 inch pan lined with wax paper. Let cool 3-4 hours. Cut into squares.
In top of double boiler, ... 2 hours or until firm. Remove from pan, peel off wax paper; cut into squares. Cover and store at room temperature.
In top of double boiler ... paper 13 x 9 inch pan. Chill 2 hours. Remove from pan, peel of wax paper. Cut into squares and store room temperature.
In top of double boiler ... from pan, peel off wax paper and cut into squares. Store in air tight container and keep at cool room temperature.
Combine flour, butter and pecans. Press into bottom of 9 inch square pan. Bake at 375 degrees for 15 minutes or until lightly browned. ...
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