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Results 41 - 50 of 98 for ritz cookies
Make up the whole box of crackers with peanut butter between. Melt white chocolate in a double boiler. When melted, stir in 3 tablespoons ...
(Chocolate and wintergreen are available at Country Kitchen.) Melt chocolate and add wintergreen a few drops at a time until it tastes just ...
43. RITZ COOKIES
COOKIES: Combine condensed milk, dates ... Spread on individual Ritz crackers. FROSTING: Beat frosting ingredients together until smooth. Frost cookies.
Cook dates and milk in ... nuts. Spread on Ritz crackers, salt side up. Bake ... cookie. Freeze or refrigerate, can be served right from freezer.
45. RITZ COOKIES
Put peanut butter between two Ritz crackers. Make as many as ... will cover 17 cookies.) Melt candy coating in ... chunks in most grocery stores.
Heat milk, walnuts and dates ... and mixed with enough powdered sugar to make it spreadable. Makes approximately one pound of cracker cookies.
Combine dates and Eagle Brand ... 5 minutes or less. Add chopped nuts. Spread on Ritz crackers and bake at 350 degrees for 8 minutes, let cool.
Spread peanut butter on one sleeve of the Ritz crackers top each one with ... to prepare. Refrigerator to make sure they dry completely. Enjoy!
49. RITZ - Y COOKIES
Cook dates and milk on low heat until thickened. Stir in nuts. Top each cracker with a teaspoon of the date mixture. Bake at 325 degrees ...
Boil milk and dates together ... crackers and bake 8 minutes at 350 degrees. Cool and frost with powdered sugar frosting. These cookies freeze well.
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