| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 142 for ribs oven
Add boiling water to a ... well. Cut spare ribs into strips and add salt ... necessary. Return to oven and bake 1 more hour. ... mashed potatoes. Serves 6.
Heat oven to 350 degrees. Place ribs in roasting pan. In 2 ... until ribs are fork tender. Remove ribs. Skim fat from sauce. Serve sauce with ribs.
Place all of the ingredients except ribs in a saucepan and bring ... return to the oven, uncovered. Increase heat to ... refrigerator and freezes well.
Simmer, covered, 4 pounds pork back ribs (country style), cut in pieces, ... 350 degrees for 20 minutes, basting often with sauce. Serves 6-8.
Coat a large nonstick skillet ... until hot. Brown ribs on both sides. Add sherry ... with lemon slices and parsley if desired. Yield: 6 servings.
Advance preparation: In Dutch oven add water (salt if desired) to ribs to cover. Cover pan; simmer ... degrees for 45 minutes; baste often. Serves 4.
47. OVEN SPARE RIBS
Clean spare ribs, taking off excess fat ... sauce. Pour sauce over meat and cook 20-30 minutes. Turn meat over and cook additional 20-30 minutes.
Combine all ingredients and pour over ribs in baking pan or large ... May cut recipe in half or make more according to how many ribs you have.
In a large saucepan, add enough water to cover ribs. Cover and simmer until ... in 350 degree oven for 20 minutes, basting often with sauce. Makes 4 servings.
Salt and pepper ribs to taste. Place in baking dish and brown in oven that has been preheated to ... Bake at 350 degrees for 1 1/2 to 2 hours.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables