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Results 1 - 10 of 54 for rolled oats coconut cocoa
The best recipe for haystacks ... butter, milk and cocoa in a large pot and ... and stir in oats and coconut flakes. Drop by spoonfuls onto waxed paper. Cool and eat.
Lightly grease 9 x 13 ... large saucepan sugar, cocoa, milk and butter. Bring ... well. Stir in oats and coconut. Pour into greased pan. ... After refrigerated, cut up.
1. Put the sugar, cocoa and milk in a saucepan. ... remaining ingredients. Stir well. 4. Drop teaspoonful of cookies onto wax paper. Cool and enjoy.
Put the sugar, cocoa, and milk in a ... bowl and mix. Add boiled cocoa mixture. Stir well. Roll into little balls. Roll in coconut, if you like.
In saucepan bring first 4 ingredients to a full boil. Remove from heat; stir in remaining ingredients. Drop quickly from spoon onto waxed ...
Add butter, milk and sugar ... heat. Then add rolled oats and cocoa to the heated mixture. Form into balls and roll them in coconut. Place in refrigerator.
Boil milk, butter and sugar. Pour over dry ingredients. Mix well and form into small balls. Yield - 4 doz. cookies.
Boil butter, sugar, cocoa, vanilla and milk together ... Remove and add rolled oats and coconut. Quickly mix then drop by teaspoon and allow to set.
Boil sugar, water, butter in ... minute. Quickly add oats, coconut, peanut butter and vanilla. Mix well, drop by teaspoonful onto waxed paper. Cool.
Combine milk, butter, sugar, cocoa and vanilla. Bring to a ... from heat. Add coconut, rolled oats and peanut butter. Stir until ... onto desired surface. Refrigerate.
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