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Results 41 - 50 of 385 for refrigerator biscuits
In 10" skillet, over medium ... 425 degrees. Pat biscuit dough into 12" pizza pan, ... and corn chips. (I also add diced tomato and raw onion.)
Heat oven to 375 degrees. ... 1 can of biscuits at a time, separate and ... clean. Remove from oven and immediately invert pan onto serving plate.
Heat oven to 375°F. Grease ... dough into 10 biscuits. Separate each biscuit into ... biscuit topping is a golden brown. Serves 5 to 6 servings.
In greased 1 1/2 quart ... 10 minutes. Place biscuits over casserole and bake uncovered 20-25 minutes longer or until ... a deep golden brown.
Preheat oven to 350 degrees. ... of vegetables. Arrange biscuits around chicken - close bag ... Bake until chicken is tender, 50 to 55 minutes.
Brown and drain ground beef. ... salt. Press each biscuit into the cup of a ... meat mixture into biscuits and sprinkle tops with cheese ... degrees for 10-15 minutes.
Melt butter, brown sugar, and ... add 2 cans biscuits, that have been quartered. ... Turn out onto platter immediately after taking from oven.
Preheat oven to 375°F. Chop ... casserole dish. Place biscuits around outer edge of dish. ... biscuits are golden brown. Serve immediately.
Mix chicken with paprika, salt, ... baking dish. Cut biscuits into 4 pieces. Shake biscuit ... spices on top. Bake at 375°F for 15 minutes.
In 3-quart saucepan, heat butter ... Carefully separate each biscuit into 2 layers of dough, making 8 circles. Arrange biscuits over chicken mixture in an ... until biscuits are golden.
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