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Results 41 - 50 of 113 for real lemon
41. LEMON TARTS
Mix sugar and butter. Add eggs, flour, lemon juice and milk. Pour in uncooked ... made in muffin tins, greased. Bake 350 degree 25-30 minutes.
42. LEMON FILLING
Mix in heavy pot. Mix ... Beat eggs and lemon juice. Cook over medium heat ... Beat with spoon as you layer cake. Makes enough for four layers.
43. CREAMY LEMON PIE
Preheat oven to 350 degrees. ... condensed milk and Real Lemon juice. Pour into crust. In ... Spread on pie. Bake until brown. Cool before serving.
In a small bowl beat egg, 1/4 cup sugar, and lemon juice until frothy. In medium ... sauce; chill. Delicious served as a dip with fresh fruit.
In a large bowl stir together the mayonnaise, sugar, lemon rind, lemon juice, ginger and ... fruit and muffins and maybe some fresh green beans.
Place sugar and butter in ... Pour into greased, floured tube pan. Bake in preheated oven 325 degrees 1 hour 15 minutes. Serve with lemon sauce.
47. CREAMY LEMON PIE
Preheat oven to 350 degrees. ... sweetened milk and lemon juice concentrate. Pour into crust, ... Chill thoroughly. Top with topping. Refrigerate.
Melt butter and stir in ... filling, milk and lemon juice. Mix until smooth. Spread ... lemon slices. Freeze 3 hours. Double for 9 x 13 inch pan.
49. MOM'S LEMON PIE
Mix sugar, flour, cornstarch, and ... yolks, butter and lemon juice and rind. Do not ... on pie and brown in oven at 400 degrees for 10 minutes.
50. CREAMY LEMON PIE
Preheat oven to 350 degrees. ... condensed, sweetened milk, real lemon concentrate brand and coloring. Pour ... Bake 8 minutes. Cool and chill.
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