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Results 41 - 50 of 99 for raspberry ice cream
DAY BEFORE YOU NEED: Prepare pastry. Combine ice cream, butter and flour until ... inch slices to serve. Each roll = 12 slices. Makes 3 strudels.
42. ICE CREAM CAKE
Using ice cream scoop, scoop sherbet and place ... cream or Cool Whip. Work quickly to avoid melting. Place back in freezer until ready to serve.
1. Melt butter in a ... Spread half the ice cream in the crust. Add a ... Refrigerate about 10 minutes to soften ice cream slightly. Makes 8 servings.
Preparation time: 10 minutes. Serves: ... a scoop of ice crema. Fill with soda water. ... scoop of ice cream. Fill with soda water. ... vanilla extract. Keep refrigerated.
45. RASPBERRY CREAM
Dissolve Jello in boiling water, add frozen raspberries. Stir to melt, add ice cream and stir until melted. Refrigerate for 20 minutes.
Combine crumbs, sugar, cinnamon and ... pan. Chill. Beat cream cheese in large bowl until soft. Soften ice cream in a chilled large ... Drizzle part of raspberry preserves over (use 1/2 cup ... over preserves. Serves 12.
In saucepan, combine rhubarb and ... frozen strawberries and ice cream. Allow to thaw, stirring ... spread with whipped cream or whipped topping.
48. ICE CREAM SODAS
Prepare the fruit, make a ... then cool. Put in the bottom of 4 or 5 tall glasses, top with the ice cream, cold milk and fill with soda water.
Allow ice cream and sherbet to soften considerably. ... symmetrically on top and freeze. Remove from the pan, slice and serve with hot fudge sauce.
50. ICE CREAM PIE
Bake pie shell according to ... then stir in ice cream and chill for about 20 ... VARIATION: Strawberry Jello, ice cream and sliced strawberries.
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