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Results 1 - 10 of 22 for crust gelatin salad

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Coarsely chop pretzels; add sugar ... topping; spread on crust. Dissolve gelatin in boiling water. Add frozen ... 2 and chill. Serves 15 to 20.

Combine all crust ingredients in mixing bowl. Mix ... crust. TOPPING: Stir gelatin and boiling water until dissolved. ... serve. Yield: 12 servings.

Make Jello ahead so it ... ready to make salad. Dissolve Jello, each one ... add sugar. Add gelatin mixture and set aside to cool. Fix the crust and line a 9x13 inch ... at least 6 hours.

Combine the crushed pretzels and ... mixture over cooled crust. Combine pineapple juice and strawberry gelatin in a small saucepan. Cook ... serve. Makes 15 servings.

Mix together crushed pretzels, butter and 3 tablespoons sugar; press in 13 x 9 x 2 inch baking pan. Bake at 350 degrees for 15 minutes. ...



To make as a dessert, ... minutes. Cool. Prepare gelatin by bringing undrained pineapple to ... pour over baked crust. Sprinkle another 1/4 cup ... serve as a salad, put in a 9 ... set. Makes 12 servings.

Dissolve gelatin in hot water and allow ... until firm. (If crust not used). Use 9 x ... allow to stand for several hours. Best if set overnight.

Dissolve each package of flavored ... sugar and plain gelatin mixture. Set aside and cool. ... pan with 1/2 crust mixture. Fold in cream with ... with remaining crust. Chill.

Mix with 1/4 cup less ... 1 pkg. unflavored gelatin 1 pkg. graham crackers 1 ... down to from crust. Heat pineapple juice; mix ... crust. Chill 2 hours.

Mix pretzels, brown sugar and ... inch pan. Bake crust at 350 degrees for 10 ... of crust. Mix gelatin with boiling water. Let gelatin ... Makes about 25 servings.

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