Results 41 - 50 of 167 for quick stew

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Mix all together and simmer until potatoes are tender.

Cut beef into bite size pieces. No need to brown. Put in bottom of large casserole dish. Add carrots, onions and tomatoes. Sprinkle on the ...

Combine catsup, beer, and brown sugar; mix well. Place meat and onion in casserole. Season with salt, pepper and garlic salt. Pour catsup ...

Mix all ingredients together and pour into casserole. Cover and bake at 350 degrees for 3 hours.

Parboil potatoes and carrots almost tender; drain. Brown onion in butter with chopped meat; add tomatoes, salt, pepper, bay leaf, and ...



Brown ground beef, drain, add onion and celery and simmer a few minutes. Add remaining ingredients and simmer until vegetables are done.

Brown meat and drain. Add rest of ingredients in large 8 quart pot. Bring to boil, after adding 3 to 4 cups water and 1 cup elbow macaroni. ...

In large pot or Dutch oven; add carrots, potatoes, onions, and just enough water to cover. Cook covered until tender, about 10 minutes. Add ...

Slice the mushrooms. Heat the butter in a large skillet or shallow saucepan. Add the mushrooms and a seasoning of salt and pepper. Toss ...

In large saucepan, combine carrots, potatoes, onions and just enough water to cover. Cook covered until vegetables are tender about 10 ...

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