Results 41 - 50 of 325 for pound cake icing

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

May use fresh strawberries, cut up. Combine cake mix, jello, oil, nuts, eggs, ... Let cake cool. Beat in mixer until smooth and spread on cake.

Preheat oven at 350 degrees. ... to 60 minutes. Cake will pull away from sides ... done. Cool and ice. Pour oil, strawberry flavoring ... mixing. Drizzle over cake.

Cream butter and Crisco, add ... speed. For layer cake bake 30 minutes. For a pound cake bake 1 hour and ... ball is formed and spread on cake.

Cream butter, add sugar and ... floured. Beat 1/2 pound sugar and egg whites at ... glossy and holds stiff peaks. Beat in extract. Spread on cake.

Cream sugar, shortening; add eggs ... a boil for seven minutes. Add butter and vanilla, then stir until butter is melted. Frost cake while hot.



Cream cake ingredients together. Then divide batter ... butter to room temperature. Add remaining ingredients. Blend together to smooth texture.

Cream butter for the cake, gradually adding sugar; beat ... cool completely. Make icing: Combine all ingredients in ... sides. Yield 16 servings.

Grease and flour a bundt or tube cake pan. In a large bowl ... Cool completely before icing. Cream together butter and ... weeks in the refrigerator.

Cream butter and Crisco, add ... and floured tube cake pan for 1 hour and 25 minutes in 325 degree oven. Beat together and spread on cooled cake.

Stir together above ingredients. Beat ... Bundt pan. Place in 350°F oven 50 to 60 minutes. Drizzle when cool with lemon icing. Mix and ice cake.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index