Discard tough outer green leaves. Put potatoes, leeks, water, bouillon granules, bay ... For a thicker soup, can mash some potatoes against side of pan.
Separate and clean leeks - cut green and white ... inch pieces. Peel potatoes and dice. Saute potatoes and ... are tender. Cool soup - blend 1/2 soup in ... top and garlic bread.
1. Bring water to boiling ... pare and dice potatoes. 3. Add potatoes to boiling water with leeks, salt and pepper. 4. ... butter. 8. Reheat soup and serve hot.
Eight 1 cup servings. 113 ... serving. In a soup pot, melt butter. Mix in leeks, cover pot and cook ... remaining hot water, potatoes, salt and pepper. Bring ... twists of your peppermill.
Pare potatoes and onion. Chop potatoes, onion and leeks. Boil in water 20-30 ... tender. Puree the soup with blender or mixer. Return ... parsley and leek rings.
In a five quart pan, ... set aside. Place leeks, celery, and onion in ... 15 minutes. Add potatoes and parsley; simmer for 20 ... smooth. Stir into soup mixtures. Add salt, pepper, and ... a pat of butter.