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Results 41 - 50 of 81 for pork orange marmalade
In skillet heat oil, add ... remaining ingredients except pork chops. Bring to boil. Reduce ... occasionally until chops are tender, 35-40 minutes.
42. PORK CROWN ROAST
Season roast and place in ... nuts, raisins and marmalade. Stir to blend. Add ... paper frills. Arrange fruits around roast. Makes 12 servings.
Saute onion and garlic in oil. Add remaining ingredients until heated. Bake roast in 325 degree oven to internal temperature of 170. ...
44. ASIAN ROAST PORK
Combine soy sauce, marmalade (or apricot preserves), ketchup and ... Cover and cook all day on low, at least 10 hours. (Cook on high 5 to 6 hours.)
45. PORK TENDERLOIN
Combine all ingredients well. Mix marinade and pour over meat. This can be done in the morning for dinner that night or can be marinated ...
Saute onions in oil. Mix ... 1 1/2 cups. Orange marmalade is the secret to this recipe; while it goes best with pork, it can be used with chicken too.
Mix all ingredients together. Form balls. Brown in frying pan until lightly browned all over. Bake ham balls at 350°F degrees for 20 ...
Cook before mixing with other ingredients. Mix well in large kettle. Bring to a boil, simmer 1 1/2 hours, stirring often. Can be frozen.
In small bowl, combine orange marmalade, soy sauce, rosemary, garlic, ... with marmalade sauce; cook 10 minutes or until pick inside. Serves 4.
For brushing sauce, in a ... ginger. Alternately thread pork and apples on 6-8 skewers. ... percent riboflavin, 25 percent niacin, 11 percent iron.
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