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Results 41 - 50 of 202 for pork gravy
In a 10 inch skillet brown pork chops on both side in ... warm. For mushroom gravy, spoon fat from juices. ... more. Spoon gravy over pork chops.
Brown pork in butter (2 tablespoons). Saute vegetables in remaining butter. Add chicken broth, cover and bake at 325 degrees for 1 hour. Serves 4.
Mix all ingredients and pour ... number of uncooked pork chops. You can either cook ... oven at 350 degrees for about 1 hour. Makes a good gravy.
Heat oil over moderately high ... 1 minute. Add pork and brown on all sides, ... carve meat into 1/4 inch slices. Serve with sauce. Serves 12.
Cook sausage in medium saucepan until browned. Drain off fat, leaving about 2 tablespoons. Stir in flour. Cook, stirring constantly, until ...
Combine onion and mushroom soup. Place pork chops flat in shallow pan. ... degrees for about 35 to 40 minutes. Serve over egg noodles or rice.
Sprinkle pork chops with salt and few ... are tender. Stir gravy well. Serves 4. For stove ... heat about 45 minutes or until chops are tender.
In heated skillet, brown pork chops well on both sides ... mix and pour over chops. Bake in a 350 degree oven for 1 1/2 hours or until tender.
In fry pan brown onions ... Remove vegetables. Add pork chops and brown well on ... Remove chops. Make gravy by combining 1/3 cup water ... olives. Yield: 4 servings.
Sprinkle 4 lean pork chops with 1/4 teaspoon salt ... water. Bake until tender and stir gravy well. Bake for 45 minutes to an hour to 350 degrees.
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