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Results 41 - 50 of 601 for pepper goulash
Shake beef chunks in paper ... with salt and pepper. Simmer for about an ... water. Baste from time to time. Serve with Dutch egg noodles or rice.
Great on a cold night and can be made with various vegetables of your liking, experiment! It will always taste so good! Brown ground beef ...
43. PORK GOULASH
In a skillet, heat 1 ... in paprika, salt, pepper and flour and cook 1 ... pan from heat and stir in sour cream before serving. Serves 6 to 8.
Brown meat in hot shortening ... paste, salt and pepper; blend. Stir in water ... for 10 minutes or until cabbage is tender. Yields 8 servings.
Melt butter in a heavy ... Add the green pepper, tomato sauce, bouillon cubes ... serving. Serve over flat noodles cooked as directed on package.
46. GOULASH
Brown meat with salt, pepper, onion and garlic powder. Then add rest of ingredients and let simmer for about 30 minutes.
1. Brown hamburger and drain off fat. 2. Add seasonings, ketchup, water and tomato sauce. 3. Bring to near boiling, cover and simmer for 15 ...
In large roaster (20" to ... with salt and pepper. Spread raw meat over ... frozen peas over top and bake additional 1/2 to 1 hour. Serves 5 to 6.
Saute onion in 3 tablespoons ... meat, paprika, salt, pepper, tomato, green pepper, caraway ... nearly tender, add potatoes, cook until tender.
50. CHICKEN GOULASH
Rinse chicken breasts. Pat dry ... with salt and pepper. Dredge with flour. In ... sour cream. Bring to boil stirring. Serve over noodles or rice.
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