Results 41 - 50 of 140 for peach spreading

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Spray bottom of 9X13 pan ... over fruit and spread to edges. Slice butter over cake mix, spreading out evenly. Sprinkle sugar and ... 350°F for 1 hour.

Crush wafers into fine crumbs ... mixing until smooth. Spread mixture over crumbs. Spread layer ... hours; overnight even better. Serves 18 to 20.

Mix together. Spoon mixture in dish. Spread evenly with spoon. Mix cream ... top. Bake at 350°F for 30 minutes. Layer peaches on top of crust.

Heat oven to 400 degrees. ... by spoonfuls onto peach mixture. Do not spread. Topping will spread as ... Sprinkle with additional sugar, if desired.

Soften butter in large bowl. ... Whip the cream. Spread half of cream and peaches ... peaches sunburst-fashion over cream. Makes 10 to 12 servings.



Preheat oven to 350°F. Put ... until peaks form. Spread egg whites on top of ... and arrange the peach filling over the top. Chill until ready to serve.

In small saucepan, combine brown ... stirring to combine. Spread on bottom of cake pan ... batter. Spread over peach slices. Bake for 55 to ... Turn cake onto plate.

Mix crackers and butter; put ... beating until stiff. Spread on cracker mixture. Bake at ... then the Cool Whip. Refrigerate until ready to eat.

Bake cake in two 9 ... across. Chop the peach slices and fold into 3 ... sides. Alternating layers, spread the peaches and cream mixture ... hours. Serves 12 (plus).

Mix first 4 ingredients and spread in 9 x 13 pan. ... cook until thick. Stir in gelatin until thoroughly blended. Cool. Spoon glaze over peaches.

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