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Results 41 - 50 of 1,630 for peach cobbler can peaches
Melt butter in large baking ... on butter. Sweeten peaches with 1/2 cup sugar and ... ingredients. Bake at 400 degrees until dough rises to top and brown.
Serve with vanilla ice cream ... pan. Drain one can of peaches (save juice) and pour both ... 1/4 cup reserved peach juice. Bake at 350°F until light brown and bubbly.
Heat oven to 400 degrees. ... and slice fresh peaches. Place in greased casserole. ... Drop spoonfuls onto peach mixture (topping will spread as ... teaspoon sugar. Bake cobbler 40-45 minutes or until topping ... or at room temperature.
44. PEACH COBBLER
Melt 6 tablespoons (3/4 stick) ... butter. Add warm peaches and juice. Bake at 350°F ... golden brown. Top with vanilla ice cream, if desired
You can serve this hot or cold. ... can of the peaches (syrup and all). Pour in ... looks (should be a nice golden caramel brown in color). Enjoy!
Preheat oven to 375°F. Melt ... cup of sugar, peaches and lemon juice, stirring constantly. ... to 45 minutes or until golden brown. . Williams
Preheat oven to 350°F. Slice peaches, add 1 cup sugar ... butter. DO NOT STIR. Add peaches and again DO NOT STIR. Bake at 350°F for one hour. .
Place peaches and juice in an 8 ... butter, sugar, egg, and vanilla. Stir in flour. Drop by tablespoon over peaches. Bake at 400°F for 30 minutes.
49. PEACH COBBLER
Melt butter in baking dish. ... over butter. Drain peaches and spoon over top of ... with vanilla ice cream and sprinkle with cinnamon and sugar.
Melt butter in a 9 ... the pan. Spread peaches including syrup evenly around the ... - 15 minutes before serving. Serve with vanilla ice cream.
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