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Results 41 - 50 of 158 for oven barbecued ribs
Saute onions in frying pan ... hour. Baste the ribs in the sauce while cooking. ... blender with one can stewed tomatoes and one tablespoon vinegar.
Place ribs (regular or country style), cut ... for additional 30-40 minutes at 350 degrees. Baste frequently and turn after 15 minutes uncovered.
Cut ribs into serving pieces. Place in ... ingredients, mixing well. Spoon over ribs. Bake in 350 degree oven for 1 1/2 hours; basting occasionally.
Turn oven to 450 degrees. Place ribs in a shallow pan, meaty ... sauce every 15 minutes. If sauce gets too thick, add water. (Makes 4 servings)
Cut ribs in serving pieces. Simmer until ... Baste often with the sauce. Serves 6 to 8. This sauce is also very good on chicken or pork chops.
Combine first 7 ingredients, simmer ... baking pan. Place ribs on top. Sprinkle with salt ... with sauce. Bake uncovered 1 hour longer. Serves 4.
Simmer, covered, 4 pounds of pork back ribs, cut into pieces, in ... sauce over ribs. Bake at 350 degrees for 20 minutes. Baste often with sauce.
Salt ribs; place in shallow roasting ... 1/2 hours. Baste ribs with sauce every 15 minutes. If sauce gets too thick, add more water. Serves 4.
Simmer ribs in enough salted water to ... ribs and place in sauce in shallow pan. Bake at 350 degrees, basting occasionally for about an hour.
I started making it this ... it! The country ribs with the fat trimmed off ... minutes. ENJOY! Preheat oven to 350°F. Use a glass ... dinner dishes, that is!
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