Results 41 - 50 of 56 for old fashioned hamburgers

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Combine all ingredients; mix thoroughly. Shape firmly into a loaf; place in a shallow baking dish. Bake at 350 degrees for 1 1/4 hours.

Allow dough to thaw about 1 1/2 hours. Pinch off small pieces and roll out thin on a floured board. Place on to greased pan. Brown 2 pounds ...

Brown ground beef and onion until meat is slightly brown. Drain fat. Add remaining ingredients except corn, beans and peas. Simmer 30 ...

Saute onions in butter until tender. Add hamburger and ground pork. Cook until brown. Add bread slices broken into cubes. Add mashed ...

Brown ground beef and onion until meat is slightly browned; drain off fat. Add remaining ingredients except corn, beans, and peas. Simmer ...



Precook cabbage for about 5 minutes until it is pliable. Combine tomato sauce, sour salt, honey and raisins. Simmer for 10 minutes. Adjust ...

Combine beef, apples, currants, raisins and sugar in large kettle. Stir in cider, bouillon and seasonings. Simmer, uncovered for 1 hour ...

Preheat oven to 350 degrees. In large bowl combine meat, oats, 1/3 cup ketchup, onion, egg, and 1 teaspoon bouillon; mix well. In shallow ...

Brown ground beef and drain. Add other ingredients in order listed. Bring to a slow boil then reduce heat and simmer at least 3 hours, ...

Fry ground beef until done, put onion in with ground beef. In large pot put the 5 cans of beans, tomato sauce and Chili-O mix, mix all ...

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